To mark the 20th anniversary of Henrik Vibskov leaving Central St Martins in 2001 to start his own business, the FW21 collection is celebrating with cake.
For Loewe‘s FW21 collection, creative director Jonathan Anderson maintains contained expression and a light spirit with clean silhouettes and precise cuts.
With Mister Mister Fall/Winter 2021, Viktor&Rolf take a surreal approach with distorted prints and dripping artworks – with Hi(gh) creating a surreal trip, adorned with excessive rhinestone embellishments and paired with workwear attire.
LAZOSCHMIDL‘s Fall/Winter 2021 collection explores the visual identity that has been shaped by the way we dressed – or have been dressed by our mothers.
Inspired by legendary horror films, it plunges us into the twists and turns of our split ego; ghostly but destructive, sometimes moralizing, sometimes predatory.
“Yugen” is a Japanese profound sense of the beauty of the universe. Yoshio blends the idea of Yugen into his new collection presented during Paris Fashion Week.
Rich Brian photographed by Hengyi Liang for our most delicious issue
“Food is sex. Food is injustice. Food is insecurity. Food is security. Food is dialogue, it is even a confrontation of ideas. Food is memory”
This issue encompasses an extensive range of subjects from veganism to the time Paris ate its Zoo. Ghetto Gastro, Etienne Russo, along with designers Emily Bode, Masahiro Ino of Doublet, Mats Rombaut, and Priya Ahluwalia all join in on the conversation and share some of their favorite recipes!
