DOUBLET Spring/Summer 2026
by Adriano Batista
Before a meal in Japan, people say itadakimasu, a quiet thanks for the food, the hands that prepared it, and the life that made it possible. Doublet’s Spring/Summer 2026 collection wears that same gratitude like a second skin.
This is clothing built from real connections, fishermen recycling old nets, farmers growing food as an act of care, materials born from what others might discard. Fish leather from Kochi, eggshell membranes transformed into fabric, game hides put to use, every piece carries the marks of its making. The question isn’t just what looks good but what does good.
Luxury here doesn’t mean expensive or flashy. It means a jacket woven from fishing nets that would’ve been trash, a shirt that honors the whole animal, not just the parts we usually take. The textures tell stories (scales, shells, rough and smooth) all held together by hands that know their work matters.
Doublet doesn’t ask you to change the world. It just shows what happens when fashion remembers where it comes from. These clothes don’t hide their origins but celebrate them. To wear them is to say, quietly, itadakimasu.
Check it out below:
Wooyoungmi Spring/Summer 2026
TAAKK Spring/Summer 2026
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